Hand Held Refractometers – DR Digital Hand Held Refractometer

The DR range of low cost digital hand refractometers provide temperature compensated sugar measurements at the touch of a button, eliminating operator error often associated with optical refractometers. The instruments are small and robust, allowing use in the field or laboratory alike. Typical applications include use in the beverage, sugar, agricultural, industrial and food sectors.

DR refractometers are fully inspected by Bellingham + Stanley Ltd. prior to shipment and all models carry a 12-month warranty. All instruments are supplied with instruction manual, soft carrying case and Certificate of Conformity.

There are a number of models to choose from depending on the measurement range and application.

Common Specification

Resolution (°Brix* / Refractive Index) 0.1 / 0.0001 Accuracy (°Brix* / Refractive Index) ± 0.2 / ±0.0003 ATC* To 20 °C Working Temperature Range 5 – 40 °C Measurement Time <0.5 seconds Battery 9V (MN1604, 6LR61 or PP3) Dimensions L 183mm x D 55mm x H 46mm *% weight sucrose in water

Product Specifications and Order Codes:

Model Code °Brix Range Refractive Index Range DR103 44-901 0-35 1.3330 – 1.3900 DR103L 44-903 0-45 1.3330 – 1.4098 DR112 44-904 28-65 1.3800 - 1.4535 DR122 44-905 60-92 1.4400-1.5230

Wine Model

Model Code Scale Range Resolution Accuracy DR401 44-906 °Brix 0-35 0.1 ±0.2 Probable Alcohol 0-22° 0.1 ±0.2 Oechsle (D) 0-150° 1 ±1 KMW (Babo) 0-25° 0.1 ±0.2 DR402 44-907 Mass SW % (°Brix) 0-35 0.1 ±0.2 Probable Alcohol 0-22° 0.1 ±0.2 Oechsle (CH) 0-150° 1 ±1 Baumé 0-18° 0.1 ±0.2

D = German data, CH = Swiss data

These products comply with the requirements of the Low Voltage
Directive 73/23/EEC and the EMC Directive 89/336/EEC

Bellingham+Stanley Ltd pursue a policy of continuous product development and improvement, and, as such, information given on this Data Sheet may be updated or withdrawn without notice.